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Goodbye Mom |
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Steak Pauline (The Steak Formerly Known as Diane) |
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Beef, Sauces |
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“Cheater” Demi Glace – Because Chicken + Beef = Veal |
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Beef, Chicken, Sauces |
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Yucatan-Style Grilled Pork – Surrounded on Three Sides by Flavor |
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Grill Recipes, Mexican Food, Pork, Spicy |
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Next Up: Salami Bread |
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Salami Bread – Fourteen Inches of Delicious Pizza-Related Serendipity |
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Breads, Italian Cuisine, Pizza |
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Next Up: Something with Shrimp, Possibly in Cake Form |
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Spicy Shrimp Cakes – All Killer, No Filler |
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Next Up: Something with Bird's Eye Chili |
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Thai-Style Sweet Chili Sauce – Nam Jim for the Win |
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Sauces, Spicy |
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Béarnaise Sauce – Maybe My Favorite ‘Aise |
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French Cuisine, Sauces |
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Spanish Farro – An Ancient Recipe for an Ancient Grain |
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Grains, Rice, Spanish Cuisine |
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The Cuban Sandwich – Hold the Mojo |
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Sandwiches |
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Cuban Bread – Commence Operation Cubano Sandwich |
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Breads |
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Next Up: A Very Special Bread |
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Pâté de Campagne – Finally, Something Complicated |
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Appetizer, Duck, French Cuisine, Pork |
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Charred Broccoli Beef – Broccoli Week Continues |
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Asian Cuisine, Beef, Vegetables |
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Broccoli Soup au Gratin – Thin to Win! |
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Next Up: Something with Broccoli |
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Coconut Cream French Toast – It Only Sounds Like Pie |
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Breads, Breakfast |
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Next Up: Something Different with Stale Bread |
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“New Year’s Baby” Porchetta – Here’s to Being Happy, But Not Satisfied in 2017! |
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Italian Cuisine, Pork |
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Next Up: Something to Ensure Prosperity and Progress in the New Year! |
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Oops! And, Happy Holidays! |
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Deviled Lobster Tails – There's Something in the Details |
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Appetizer, Seafood, Spicy |
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