Another good rhubarb recipe! Ingredients: * 1 1/2 cups brown sugar * 1/2 cup oil * 1 egg * 1 cup buttermilk * 1 tsp. salt * 1 tsp. soda * 1 tsp. vanilla * 2 1/2 cup flour * 1 1/2 cups rhubarb, diced * 1 1/2 cups nuts, chopped Topping: * 1/2 cup white sugar * 1 Tbsp. butter Directions: Stir together in given order: brown sugar, oil, egg, buttermilk, salt, soda, vanilla, flour, rhubarb and nuts. For topping: Mix and spread over top of bread before baking. Bake at 325 degrees F for 40 minutes. Makes 2 loaves. By Robin from Washington, IA http://www.thriftyfun.com/tf41272799.tip.html